Protecting the planet and food trends: how consumer choices are changing
Sustainable food is increasingly at the forefront of consumer choices. Let’s take a look at today’s food trends.
Does vertical farming have a future in rice production?
Vertical farming, with all its pros and cons, offers new opportunities. Can vertical rice farming be the solution to climate problems?
The challenge of organic rice: production and market
Organic rice production responds to a trend of growing interest in organic products. We set out the challenges that the rice market faces.
Young people and rice: tastes and trends of the future
Rice is finding a prime spot in the diet of young people. Here are the future trends for this cereal.
Tradition and innovation in rice preservation techniques
Traditional and modern rice storage techniques aim to keep rice unaltered during both processing and home storage.
Brown Rice, Semi-Milled Rice, and Refined Rice: Characteristics and Consumption Preferences
Rice processing: from whole grain to refined, each type has special characteristics.
Food Trends 2024: What Role Will Rice Play?
Food trends for 2024 are not only focused on sustainability, but also on new habits and the pursuit of well-being.
New Trends in Rice Production Research
Research and innovation in rice farming: what is changing in rice cultivation? Here are the latest techniques to improve production
The Importance of Biodiversity in Rice Production
Rice biodiversity is not just a fashion trend, but a challenge for future productions. Here’s why.
The use of drones for effectively monitoring rice cultivation
The use of drones in rice farming is a significant asset, but it still has some limitations. Find out why.
