Food trends for 2024 are not only focused on sustainability, but also on new habits and the pursuit of well-being.
Research and innovation in rice farming: what is changing in rice cultivation? Here are the latest techniques to improve production
Rice biodiversity is not just a fashion trend, but a challenge for future productions. Here’s why.
The ‘Fiera in Campo 2024’ will come to Vercelli from February 23rd to 25th, 2024. For the occasion, the ‘Settimana del Riso’ comes to life: a week to promote rice and the wonderful agricultural territory of Piedmont!
The use of drones in rice farming is a significant asset, but it still has some limitations. Find out why.
The FSA certification for rice makes it possible to assess the sustainable agricultural practices adopted by a company. Find out how.
Wellness marketing today offers countless opportunities for companies. Here are the benefits it could bring to the rice sector.
For rice companies, sustainable packaging is becoming increasingly important to protect the environment, but also more than that. Here’s why.
You will find us at Anuga 2023 in Cologne at booth E023a in Hall 11.3!
An Italian company belonging entirely to the Spanish Ebro Foods Group, the first agri-food group in Spain, world leader in the rice sector, a strong position in pasta sector, boasts a range of over 60 brands distributed all over the world.
Mundi Riso S.r.l.
Via Camillo De Rossi, 14
13100 Vercelli
Tel. +39 0161 28 28 28
Fax: +39 0161 21 33 65
